Analysis of IMC and percentage of body fat in relation to menarche in female adolescents in Serra Negra-SP
Abstract
Introduction: The prevalence of asthma has been increasing in recent years throughout the world. Capsaicin, catechines and caffeine may stimulate the sympathetic nervous system and promote satiety, lipolysis and thermogenesis. Objective: The objective of the study was to assess the evidencefrom rigorous clinical trials and meta-analyses on the effectiveness of dietary supplements in energy expenditure.Materials and Methods: The study was a systematic review. Literature searches were conducted on PubMed, until May 2012. Hand searches of medical journals, the authors’ own files, and bibliographies of identified articles were conducted. The screening of studies, selection, validation, data extraction, and the assessment of methodologic quality were performed independently by 2 reviewers. To beincluded, trials were required to be randomized and double-blind. Results: One meta-analysis and 9 additional trials were included and reviewed. Data on the following dietary supplements were identified: “weight loss”, “capsaicin”, “green tea”, “catequin”, “caffeine” and “thermogenesis”. The reviewed studies provide some encouraging data but no evidence beyond a reasonable doubt than any specific dietary supplements is effective for increasing energy expenditure and reducing body weight. Conclusions: The evidence for most dietary supplements as aids in increasing energy expenditure and in reducing body weight is not convincing.
References
-Belza, A.; Frandsen, E.; Kondrup, J.; Body fat loss achieved by stimulation of thermogenesis by a combination of bioactive food ingredientes: a placebo-controlled, double-blind 8-week intervention in obese subjects. International Journal of Obesity. Vol. 31. p. 121-130. 2008.
-Bray, G.A. Reciprocal relation of food intake and sympathetic activity: experimental observations and clinical implications. Int J Obes. Vol. 24. Núm. 2. p. S8-S17. 2000.
-Coelho, C.F.; Pereira, A.F.; Ravagnani, F. C. P.; Michelin, E.; Corrente, J.E.; Burini, R.C. Impacto de um programa de intervenção para mudança do estilo de vida sobre indicadores de aptidão física, obesidade e ingestão alimentar de indivíduos adultos. Revista Brasileira de Atividade Física e Saúde. Vol. 15. Núm. 1. p. 21-27. 2010.
-Diepvens, K.; Kovacs, E. V. R.; Nijs, I. M. T.; Vogels, N.; Westerterp-Plantega, M. S. Effect of green tea on resting energy expenditure and substrate oxidation during weight loss in overweigth females. British Journal of Nutrition. Vol. 94. p. 1026-1034. 2005.
-Diepvens, K.; Westerterp, K. R.; Westerterp-Plantega, M. S. Obesity and thermogenesis relatedto the consumption of caffeine, ephedrine, capsaicin, and green tea. Am J Physiol Regul Integr Comp Physiol. Vol. 292. p. 77-85. 2007.
-Dulloo, A. G.; Seydoux, J.; Girardier, L.; Chantre, P.; Vandermander, J. Green tea and thermogenesis: interactions between catechin-polyphenols, caffeine and sympathetic activity. International Journal Obesity. Vol. 24. p. 252-258. 2000.
-Galgani, J. E.; Ravussin, E. Effect of dihydrocapsiate on resting meatabolic rate in humans. Am J Clin Nutr. Vol. 92. p. 1089-1093. 2010.
-Galgani, J. E.; Ryan, D. H., Ravussin, E. Effect of capsinoids on energy metabolism in human subjects. British Journal of Nutrition. Vol. 103. p. 38-42. 2010.
-Guyton, A. C.; Hall, J. E. Tratado de Fisiologia Médica. 11ª ed. Rio de Janeiro, Elsevier Ed. 2006.
-Hachiya, S.; Kawabata, F.; Ohnuki, K.; Inoue, N.; Yoneda, H.; Yazawa, S.; Fushiki, T. Effects of CH-19 Sweet, a non-pungent cultivar of red pepper, on sympathetic nervous activity, body temperature, heart rate, and blood pressure in humans. Biosci Biotechnol Biochem. Vol. 71. p. 671-676. 2007.
-Hursel, R.; Westerterp-Plantenga, M. S. Green tea catechin plus caffeine supplementation to a high-protein diet has no additional effect on body weight maintenance after weight loss. Am J Clin Nutr. Vol. 89. p. 822-830. 2009.
-Hursel, R.; Viechtbauer, W.; Dulloo, A. G.; Tremblay, A.; Tappy, L.; Rumpler, W.; e colaboradores. The effects of catechin rich teas and caffeine on energy expenditure and fat oxidation: a meta-analysis. Obesity. Vol. 12. p. 573-581. 2011.
-Inoue, N.; Matsunaga, Y.; Satoh, H.; e colaboradores. Enhanced energy expenditure and fat oxidation in humans with high BMI scores by the ingestion of novel and non-pungent capsaicina analogues (capsinoids). Biosc Biotechnol Biochem. Vol. 71. p. 380-389. 2007.
-Josse, A. R.; Sherriffs, S. S.; Holwerda, A. M.; Andrews, R.; Staples, A. W.; Phillips, S. Effects of capsinoid ingestion on energy expenditure and lipid oxidation at rest and during exercise. Nutrition & Metabolism. Vol. 7. Núm. 65. 2010.
-Lee, T. A.; Li,Z.; Zerlin, A.; Heber, D. Effects of dihydrocapsiate on adaptive and diet-induced thermogenesis with a high protein very low calorie diet: a randomized control trial. Nutrition & Metabolism. Vol. 7. Núm. 78. 2010.
-Lejeune, M. P. G. M.; Kovacs, E. M. R.; Westerterp-Platenga,M. S. Effect of capsaicin on substrate oxidation and weight maintenance after modest body-weight loss in human subsects. British Journal of Nutrition. Vol. 90. p. 651-659. 2003.
-Lonac, M. C.; Richards, J. C.; Schweder, M. M.; Johnson, T. K.; Bell, C. Influence of short-term consumption of the caffeine-free, epigallocatechin-3-gallate supplement, Teavigo, on resting metabolism and the thermic effect of feeding. Obesity. Vol. 19. p. 298-304. 2011.
-Matsumoto, T.; Miyawaki, C.; Ue, H.; Yuasa, T.; Miyatsuji, A.; Moritani, T. Effects of capsaicin-containing yellow curry sauce on sympathetic nervous system activity and diet-induced thermogenesis in lean and obese young women. J Nutr Sci Vitaminol. Vol. 46. p. 309-315. 2000.
-Murase, T.; Haramizu, S.; Shimotoyodome, A.; Nagasawa, A.; Tokimitsu, I. Green tea extract improves endurance capacity and increases muscle lipid oxidation in mice. Am J Physiol Regul Integr Comp Physiol. Vol. 288. p. R708-R715. 2005.
-Ki Ok Shin, T. M. Alterations of autonomic nervous activity and energy metabolismo by capsaicin ingestion during aerobic exercise in healthy men. J Nutr Sci Vitaminol. Vol. 53. p. 124-132. 2007.
-Kobata, K.; Sutoh, K.; Todo, T.; Yazawa, S.; Iwai, K.; Watanabe, T. Nordihydrocapsiate, a new capsinoid from the fruits of a nonpungent pepper, capsicum annuum. J Nat Prod. Vol. 62. p. 335-336. 1999.
-Kovacs, E. M. R.; Lejeune, M. P. G. M.; Nijs, I.; Westwrterp-Plantenga MS. Effects of green tea on weight maintenance after body-weight loss. Br J Nutr. Vol. 91. Núm. 3. p. 431-437. 2004.
-Rudelle, S.; Ferruzzi, M. G.; Cristiani, I.; Moulin, J.; Macé, K.; Acheson, K. J.; e colaboradores. Effect of a thermogenic beverage on 24-hour energy metabolism in humans. Obesity. Vol. 15. p. 349-355. 2007.
-Sarturi, J. B.; Neves, J.; Peres, K.G. Obesidade em adultos: estudo de base populacional num município de pequeno porte no sul do Brasil em 2005. Ciência e Saúde Coletiva. Vol. 15. Núm. 1. p. 105-113. 2010.
-Sasachara, I.; Furuhata, Y.; Iwasaki, Y.; e colaboradores. Assessement of the biological similarity of three capsaicin analogs. Biosc Biotechnol Biochem. Vol. 74. p. 274-278. 2010.
-Shixian, Q.; VanCrey, B.; Shi, J.; Kakuda, Y.; Jiang, Y. Green tea extract thermogenesis-induced weight loss by epigallocatechin gallate inhibition of catechol-O-Methyltransferase. Journal of Medicinal Food. Vol. 9. Núm. 4. p. 451-458. 2006.
-Snitker, S.; Fujishima, Y.; Shen, H.; Ott, S.; Pi-Sunyer, X.; Furahata, Y.; e colaboradores. Effects of novel capsinoid treatment on fatness and energy metabolism in humans: possible pharmacogenetic implications. Am J Clin Nutr. Vol. 89. p. 45-50. 2009.
-Watanabe, T.; Kawada, T.; Iwai, K. Effect of capsaicin pretreatment on capsaicin-induced catecholamine secretion from the adrenal medulla in rat. Proc Soc Exp Biol Med. Vol. 187. p. 370-374. 1988.
Authors who publish in this journal agree to the following terms:
- Authors retain the copyright and grant the journal the right of first publication, with work simultaneously licensed under the Creative Commons Attribution License BY-NC which allows the sharing of the work with acknowledgment of the authorship of the work and initial publication in this journal.
- Authors are authorized to enter into additional contracts separately for non-exclusive distribution of the version of the work published in this journal (eg, publishing in institutional repository or book chapter), with acknowledgment of authorship and initial publication in this journal.
- Authors are allowed and encouraged to post and distribute their work online (eg, in institutional repositories or on their personal page) at any point before or during the editorial process, as this can bring about productive change as well as increase impact and impact. citation of published work (See The Effect of Free Access).
